Cinnamon Spiced Trail Mix – crunchy, sweet, lightly seasoned and baked to perfection. This trail mix makes a great snack and a lovely food gift.
Once you realize how easy it is to make your own Gluten-Free Trail Mix, you will never go back to store bought trail mix again.
You can be in charge of what ingredients to use, and save money in the process.
We are always on the look-out for easy dairy-free, gluten-free, and peanut-free snacks. Our girls get tired of eating the same thing over and over (sound familiar) – and ask us to switch it up frequently.
My husband and I are trying to limit our grains, so I really wanted a snack that we could all enjoy.
This cinnamon spiced trail mix works for everyone in our family and it’s easy to add extra ingredients for variety.
This one bowl recipe will leave your house smelling amazing and your stomach calling for seconds.
If you are not a fan of one of the nuts listed, you can always double up on another ingredients, or switch it out for something you like more.
Did you make this trail mix? Leave a comment below letting me know what you thought.
Happy Cooking and Baking,
Serving Size: 1/4 cup
Amount Per Serving:Calories: 224 Total Fat: 17g Saturated Fat: 6g Trans Fat: 0g Unsaturated Fat: 9g Cholesterol: 0mg Sodium: 28mg Carbohydrates: 18g Fiber: 4g Sugar: 11g Protein: 4g