Enjoy these simple, yet delicious Gluten-Free Mini S’mores Cups any time of the year. The cookie crust, topped with chocolate ganache, and mini marshmallows will bring back fond memories of campfires and chocolaty goodness.
My family and I love to camp in the summer – and enjoy fresh s’mores by the fire. S’mores are traditionally made from graham crackers, chocolate, and fire roasted marshmallows. They are a fun and easy summer dessert.
Right now I’m in love with anything that has “s’mores” in the title. Maybe it’s the memories created sitting around the fire roasting marshmallows on a stick? Hmm. Maybe.
To help you enjoy this summer treat easily, I put together these tasty little gluten-free s’mores cups. You can make them using standard kitchen ingredients and an oven.
This post is linked to Gluten-Free Wednesdays.