Savory, full of flavor, and super easy to prepare, this Slow Cooker Beef Sirloin Tip recipe is naturally gluten-free, dairy-free, and Paleo friendly.
It’s been snow-mayhem across the country and we’re practically snowed in.
I say practically because our city is shut down for the most part and so many places are closed.
It’s funny that we shut down after 10 inches of snow when the East Coast wouldn’t even blink at it.
We couldn’t go anywhere with all the snow, ice, and cars piled up on the road.
I honestly have NEVER made sirloin tips and it was the last package of meat we had in the house.
But now that I know how easy they are to make, I am hooked.
Luckily I had a package of sliced mushrooms that needed to be used, otherwise these Slow Cooker Beef Sirloin Tips would not have turned out as good as they did.
I basically rummaged around my kitchen searching for ingredients that would compliment the beef without overpowering it.
I ended up with the mushrooms, a half an onion, and some beef broth.
I threw it all into a slow cooker with cooking sherry, cornstarch, and some seasonings and set it to low.
That was it. Super easy, right?
While my kiddos and I sled out front with the neighbors, our healthy gluten-free, dairy-free dinner simmered in the slow cooker.
I didn’t even try it until it was completely cooked and cooled. The savory gravy like sauce, beef, and mushrooms as so amazing.
I could have eaten just the beef sirloin tips and mushrooms for dinner, but my kids needed something with it.
I served up mashed sweet potatoes and leftover steamed broccoli to round out the meal.
I have grand plans to eat the leftover Slow Cooker Beef Sirloin Tips over the sweet potatoes for lunch.
If you like this recipe, you will most definitely love my Savory Beef Short Ribs. They are my favorite short ribs and they are fall-apart-tender.
Or, if you’re looking for another beef slow cooker meal, you should check out this yummy Healthy Slow Cooker Beef Burgundy from Katie over at Healthy Season Recipes.