Cheesecake Factory Gluten-Free Menu: What to Order
By Hayley Simpson / Last Modified On November 22, 2023Is the Cheesecake Factory calling your name? But are you unsure if it’s safe for people with celiac disease? Fear not,
Hayley Simpson is a writer for Gluten-Free Palate. She also writes for other award-winning food sites, such as Southern Plate and her own blog Hayley on Holiday. Her work has been featured on Matador Network, Culture Trip, and Lonely Planet. She is a Bachelor of Journalism graduate.
45+ Gluten-Free Gifts (Unique Ideas!)
By Hayley Simpson / Last Modified On November 24, 2023Do you love gifting family and friends practical or fun foodie presents? Do you find yourself a little perplexed, wondering what
Chick-fil-A Gluten-Free Guide: What to Order & What to Avoid
By Hayley Simpson / Last Modified On October 29, 2023Doesn't the saying go that you haven't lived if you haven't tried Chick-fil-A? Well, fellow gluten-free customers, we have good news
Is Whiskey Gluten-Free?
By Hayley Simpson / Last Modified On September 26, 2023Here at Gluten-Free Palate, we know how complicated the gluten-free alcohol space can be. Today, we’re focusing on whiskey, seeing as
40+ Best Gluten-Free Snacks for Kids
By Hayley Simpson / Last Modified On August 27, 2023We know how discouraging it can sometimes feel to find gluten-free snacks for kids. You want them to tick all the
30+ Surprising Gluten-Free Statistics & Trends in 2023
By Hayley Simpson / Last Modified On August 14, 2023Grab your favorite gluten-free snack and settle in for this gluten-free statistics guide. It includes the most up-to-date information about celiac
Is Soy Sauce Gluten-Free?
By Hayley Simpson / Last Modified On July 31, 2023Soy sauce is the most used sauce in Asian cooking and is used to spice up everything from stir fries to
Are Snickers Gluten-Free?
By Hayley Simpson / Last Modified On August 27, 2023Everyone has their favorite candy bar; for many, it’s the one and only Snickers. Who can really say no to the
The 11 Most Unique Gluten-Free Flours For Baking & Cooking (You've Never Heard Of!)
By Hayley Simpson / Last Modified On July 30, 2023Sponsored by Nuts.com It’s no secret that the gluten-free diet has gained popularity in recent years. Globally, one in every 100
Is Rice Gluten-Free?
By Hayley Simpson / Last Modified On July 31, 2023From nasi goreng in Indonesia to biryani in India to arancini in Italy, countless cultures rely on rice as a base
Are Grits Gluten-Free? Top GF Brands!
By Hayley Simpson / Last Modified On June 21, 2023If you live in – or are from the Southern United States – you’ve probably enjoyed a hearty bowl of grits
Starbucks Gluten-Free Guide (Best Things to Order!)
By Hayley Simpson / Last Modified On June 19, 2023You can’t travel far in the US without bumping into a Starbucks. Whether you like your coffee black, almond-flavored, or with
Gluten-Free Alcohol: Everything You Can Drink on a GF Diet
By Hayley Simpson / Last Modified On September 26, 2023When Happy Hour calls your name, it should be a time to destress – not worry about ingredient lists. With this
Are Cheetos Gluten-Free?
By Hayley Simpson / Last Modified On June 8, 2023Is there a snack brand more iconic than Cheetos? No other savory snack leaves you with such a thick layer of
Are Cheerios Gluten-Free?
By Hayley Simpson / Last Modified On May 29, 2023We like to tackle hard-hitting questions here at Gluten-Free Palate – and breakfast cereals are part of our research. So are