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Wendy Stoltz is a writer for Gluten-Free Palate. Wendy is a food writer with over five years of experience in the food blogging industry. During this time, she's gained invaluable knowledge from working with fellow food bloggers, poring over cookbooks and binge watching cooking shows. With her Bachelor of Commerce Honors in Marketing Management, Wendy combines her understanding of food trends and marketing to create informative and detailed content, especially for beginners looking to recreate their favorite childhood recipes at home.

On Gluten-Free Palate, one of her favorite recipes is the Gluten-Free Vanilla Cake, although she admits a soft spot for all kinds of baked goods.

Outside of her professional life, Wendy loves exploring new outdoor places with her family, experimenting and learning new things in the kitchen, taking food photos, and losing herself in a cookbook or foodie magazine. Her commitment to the gluten-free community is not just professional but an ongoing personal journey.

Email Wendy.

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a close up of a wooden spoon serving gluten free stuffing out of a white dish

Gluten-Free Stuffing

By Wendy Stoltz / Last Modified On January 14, 2024Gluten-Free stuffing that is bursting with flavor, simple to make, uses only ten ingredients, and is perfect gluten-free stuffing recipe for

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a close up of a Gluten-Free Chicken Pot Pie topped with salt and rosemary on a white plate, with a spoon taking a bite out

Gluten-Free Chicken Pot Pie

By Wendy Stoltz / Last Modified On January 14, 2024A delicious Gluten-Free Chicken Pot Pie made from scratch using chicken, carrots, onion, peas and a creamy, smooth gravy like sauce.

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a side view of mashed potatoes topped with gluten free gravy

Five Minute Gluten-Free Gravy

By Wendy Stoltz / Last Modified On January 15, 2023Good Gravy! This recipe for Five Minute Gluten-Free Gravy is a GAME-CHANGER. Everybody needs a good gluten-free gravy recipe, right? The

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a close up of a Gluten-Free Blackberry Cobbler in a white baking dish

Gluten-Free Blackberry Cobbler

By Wendy Stoltz / Last Modified On January 15, 2023Gluten-Free Blackberry Cobbler with fresh or frozen blackberries baked under a flaky, biscuit-like crust. Top this classic baked treat with your

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a side view of pumpkin porridge in a white bowl topped with chopped nuts, next to a spoon

Paleo Pumpkin Porridge

By Wendy Stoltz / Last Modified On April 26, 2024Paleo Pumpkin Porridge is a paleo friendly hot cereal that is high in protien, healthy fats, and vitamins. Get your pumpkin

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a close up of four brownies stacked

Grain-Free Hazelnut Brownies

By Wendy Stoltz / Last Modified On January 15, 2023Super rich, fudgey, and packed with incredible ingredients, these Grain-Free Hazelnut Brownies are a brownie game-changer. You're going to fall in

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side view of four mini paleo donuts with chocolate glaze and slivered almonds

Paleo Almond Joy Donuts

By Wendy Stoltz / Last Modified On February 26, 2023Healthy, bite sized, and loaded with amazing ingredients, these mini Paleo Almond Joy Donuts are going to rock your world, and

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