Wendy Stoltz is a writer for Gluten-Free Palate. Wendy is a food writer with over five years of experience in the food blogging industry. During this time, she's gained invaluable knowledge from working with fellow food bloggers, poring over cookbooks and binge watching cooking shows. With her Bachelor of Commerce Honors in Marketing Management, Wendy combines her understanding of food trends and marketing to create informative and detailed content, especially for beginners looking to recreate their favorite childhood recipes at home.
On Gluten-Free Palate, one of her favorite recipes is the Gluten-Free Vanilla Cake, although she admits a soft spot for all kinds of baked goods.
Outside of her professional life, Wendy loves exploring new outdoor places with her family, experimenting and learning new things in the kitchen, taking food photos, and losing herself in a cookbook or foodie magazine. Her commitment to the gluten-free community is not just professional but an ongoing personal journey.
Learn how to make fajita seasoning. This is a versatile spice mix to have on hand for Taco Tuesday or any night you want to add a bit of spice to a Mexican meal.
Make gluten-free caramel corn with simple ingredients. The result? Warm, sweet, and a new favorite for movie night.
This gluten-free cloud bread is worth all the craze, it's light and airy, and guess what, no gluten-free flour is needed.
Delicious gluten-free muffin recipes. Easy, flavorful, and freezer-friendly, these muffins are worth waking up for.
Find gluten-free sandwiches for every occasion. Whether you're out and about or making them at home, there are so many delicious options.
This homemade gluten-free gingerbread is sturdy and chewy, spiced just right. It's also perfect for gingerbread houses!
All the best gluten-free Christmas cookies for the holiday season. Gingerbread, spritz, sugar cookies, grain free cookies, and no-bakes included.
Here's how to make lemon crinkle cookies. The recipe uses gluten-free ingredients and only has a few simple steps!
Make gluten-free oatmeal raisin cookies with a perfect chewy center. Such a family favorite, these are a new classic cookie!
Make gluten-free cinnamon rolls from scratch with buttery cream cheese frosting. They smell so good!
Simplify life with gluten-free breakfast bars. They're healthy, delicious, and easy to make!
These gluten-free soup dumplings will be a welcome addition to your chicken and veggie broth. They're tender dumplings that soak up whichever broth you add them to with a slight chew and an incredibly fluffy centre.
Find the best gluten-free frozen waffles. We evaluated all the top choices from the grocery store based on taste, ingredients, and overall value.
Make gluten-free meatballs with this family-favorite recipe. They're comforting, juicy, and absolutely delicious.
Find gluten-free, dairy free appetizers for any event. This includes hearty and light options for any palate.