Gluten-Free Baked Ziti
By Wendy Stoltz, Yuliia Stsepeleva / Last Modified On March 10, 2024Looking for a twist on a classic recipe? Gluten-free baked ziti is a delicious and hearty Italian dish that
Wendy Stoltz is a writer for Gluten-Free Palate. Wendy is a food writer with over five years of experience in the food blogging industry. During this time, she's gained invaluable knowledge from working with fellow food bloggers, poring over cookbooks and binge watching cooking shows. With her Bachelor of Commerce Honors in Marketing Management, Wendy combines her understanding of food trends and marketing to create informative and detailed content, especially for beginners looking to recreate their favorite childhood recipes at home.
On Gluten-Free Palate, one of her favorite recipes is the Gluten-Free Vanilla Cake, although she admits a soft spot for all kinds of baked goods.
Outside of her professional life, Wendy loves exploring new outdoor places with her family, experimenting and learning new things in the kitchen, taking food photos, and losing herself in a cookbook or foodie magazine. Her commitment to the gluten-free community is not just professional but an ongoing personal journey.
By Wendy Stoltz, Yuliia Stsepeleva / Last Modified On March 10, 2024Looking for a twist on a classic recipe? Gluten-free baked ziti is a delicious and hearty Italian dish that
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By Wendy Stoltz, Yuliia Stsepeleva / Last Modified On March 18, 2024 Gluten-Free Clam Chowder is a classic, hearty soup that’s perfect for any occasion. Made with creamy broth, tender potatoes,
By Wendy Stoltz / Last Modified On April 18, 2023If you’ve recently adopted a gluten-free lifestyle, you may feel overwhelmed when you discover how many products contain glutinous ingredients –
By Wendy Stoltz, Yuliia Stsepeleva / Last Modified On June 13, 2023Gluten-free fruit pizza is a mouth-watering dessert that will leave you wanting more. It is a sweet treat made
By Wendy Stoltz, Yuliia Stsepeleva / Last Modified On August 17, 2023If you love delicate and airy desserts, this gluten-free madeleine recipe is perfect for you! These shell-shaped cakes have
By Wendy Stoltz, Yuliia Stsepeleva / Last Modified On August 17, 2023Indulge in these easy-to-make and certain-to-please scrumptious gluten-free cream puffs! These delightful treats feature a crispy, airy pastry shell
By Wendy Stoltz, Gusti Ayu Wahyuni Mertawati / Last Modified On March 25, 2024This gluten-free yeast-free bread recipe is the ultimate solution for anyone looking for a delicious and easy
By Wendy Stoltz / Last Modified On April 25, 2023While Indian cuisine is known for its flavorful spices and aromatic herbs, it can also be a source of gluten. But
By Wendy Stoltz / Last Modified On September 19, 2023Experience the rich and creamy flavors of Italy with this classic gluten-free risotto recipe. Cooked to perfection with tender arborio rice,
By Wendy Stoltz / Last Modified On January 14, 2024Are you on a gluten-free diet and looking for a sweet treat? Look no further than gluten-free candy! With many candy
By Wendy Stoltz, Hristina Polk / Last Modified On April 9, 2023This gluten-free chicken salad recipe is bursting with flavor, thanks to the combination of tender chicken, crisp celery, juicy