Gluten-Free Vegan Mug Brownie
By Wendy Stoltz / Last Modified On January 16, 2025This ultimate Gluten-Free Vegan Mug Brownie is quick, easy, and deliciously rich. This perfectly tender, fudgy vegan mug brownie uses only
Wendy Stoltz is a writer for Gluten-Free Palate. Wendy is a food writer with over five years of experience in the food blogging industry. During this time, she's gained invaluable knowledge from working with fellow food bloggers, poring over cookbooks and binge watching cooking shows. With her Bachelor of Commerce Honors in Marketing Management, Wendy combines her understanding of food trends and marketing to create informative and detailed content, especially for beginners looking to recreate their favorite childhood recipes at home.
On Gluten-Free Palate, one of her favorite recipes is the Gluten-Free Vanilla Cake, although she admits a soft spot for all kinds of baked goods.
Outside of her professional life, Wendy loves exploring new outdoor places with her family, experimenting and learning new things in the kitchen, taking food photos, and losing herself in a cookbook or foodie magazine. Her commitment to the gluten-free community is not just professional but an ongoing personal journey.
By Wendy Stoltz / Last Modified On January 16, 2025This ultimate Gluten-Free Vegan Mug Brownie is quick, easy, and deliciously rich. This perfectly tender, fudgy vegan mug brownie uses only
By Wendy Stoltz / Last Modified On January 15, 2023Once you try this microwave cherry cobbler you'll NEVER go back to store bought cherry desserts again! This cobbler in a
By Wendy Stoltz / Last Modified On September 21, 2023Gluten-free Camping Recipes that are simple to make, won't break the bank, and are perfect for camping gluten-free! I get emails
By Wendy Stoltz / Last Modified On November 10, 2025These gluten-free strawberry cupcakes are perfect for summer (really any time of the year!), thanks to the delightful combination of fresh
By Wendy Stoltz / Last Modified On January 15, 2023Full of fresh lemon flavor these homemade baked Gluten-Free Lemon Donuts are tender, refreshing and simple to make. The lemon zest
This easy gluten-free cherry cobbler has a tender, cake-like topping and takes just 35 minutes. Use fresh, frozen, or canned tart cherries. A crowd-pleasing dessert the whole family will love.
By Wendy Stoltz / Last Modified On January 15, 2023These Cherry Pie Dessert Shots should be on everyone's to-make list. Layers of graham cracker or cookie crumbs, fresh whipped cream,
By Wendy Stoltz / Last Modified On July 31, 2024Rich, fudgy Gluten-Free Double Chocolate Chip Mug Cookie. Whether you are just starting a gluten-free diet, are an expert gluten-free baker,
By Wendy Stoltz / Last Modified On May 21, 2024Turn up the flavor on your standard roasted red potatoes with Parmesan and dill. The combination of flavors in these Parmesan
This easy gluten-free chocolate cake is a family favorite built on years of recipe testing. It comes together in such a simple way and bakes up moist and spongy. Perfect for celebrations or any night you need a little chocolate.
By Wendy Stoltz / Last Modified On July 31, 2023Fun and festive Gluten-Free Vanilla Cake Donuts that are soft, fluffy, bursting with vanilla, and smothered in a sweet glaze. Enjoy
These Gluten-Free Chocolate Muffins are scrumptious. They are also dairy-free, grain-free, and refined sugar-free, making them Paleo-friendly as well.
By Wendy Stoltz / Last Modified On January 14, 2024Paleo Strawberry Thumbprint Cookies! Enjoy these gluten-free, grain-free, dairy-free strawberry thumbprint cookies any time of the year. Who knew a thumbprint
By Wendy Stoltz / Last Modified On July 12, 2024Looking for a variety of the best gluten-free desserts? Look no further! We've carefully curated a collection of the best gluten-free
By Wendy Stoltz / Last Modified On April 26, 2024This seafood dip is a mixture of shrimp, crab, sour cream, and onion dip seasoning. It's a super easy make-ahead cold