You need this Gluten-Free Vanilla Glazed Coconut Pound Cake in your life! Rich vanilla cake, sweet glaze, and balanced coconut flavor. Need I say more? Go make it!
There is something magical about the smell of a gluten-free vanilla coconut pound cake baking in your kitchen. The sweet and inviting scents remind me of a donut shop from which aromas of fresh, home-made donuts and baked goods fill the air and welcome all those who visit with a kind embrace.
Really, who can resists the classic combinations of coconut and vanilla? Everyone is sure to enjoy this dense, crumbly, and delicious gluten-free pound cake. Yum!
I love quick breads, and pound cakes because they are easy to make and they can feed a crowd. Anytime my girls have a friend over, or a sleepover party, I make a quick bread or a pound cake. Most recipes only require one bowl and one pan, and when you are a busy mom catering to several high energy girls, simplicity matters!
I know you know what I am talking about. Or maybe you just like simple gluten-free recipes in general? I do, I love it when recipes use as little ingredients and kitchen utensils as possible. I think you guys will be impressed with this recipe.
This post is part of Gluten-Free Wednesdays.