Best Gluten-Free Easter Desserts

By Wendy Stoltz / Last Modified On January 29, 2023

From Cakes, to cupcakes, we’ve got you covered with some of the most flavorful, yet simple Gluten-Free Easter dessert recipes to share with your friends and family this Easter Holiday.

Gluten-Free Easter Desserts

If you are looking for a great resource full of Gluten-Free Desserts to make for Easter, you've found it. Here are some of my favorite gluten-free Easter desserts. Each one is fresh, simple, and delightful.

Gluten Free Carrot Cake - A tender gluten free carrot cake that is simple to make and uses minimal ingredients. Top this homemade gluten free carrot cake with cream cheese frosting or buttercream frosting. Sheet cake and cupcake instructions included.

Gluten-Free Hot Cross Buns - These gluten-free hot cross buns are baked perfectly with the best blend of spices, dried fruit and topped off with a sweet topping.

Gluten Free Sugar Cookies - Soft, tender bakery style gluten free sugar cookies with a sweet buttercream frosting. You can make circle shaped cookies or cutout sugar cookies with this gluten free sugar cookie recipe.

Gluten-Free Lemon Cupcakes - You are going to love this simple, from scratch, Gluten-Free Lemon Cupcake. This bakery-style cupcake is tender and has the perfect amount of lemon.

This is the NEWEST recipe on my blog, and just in time for Easter. Grain-Free Hummingbird Cake that’s tender, perfectly sweet, and naturally gluten-free, dairy-free, and refined sugar-free. It's one of our favorite gluten-free Easter desserts.

This isn't your traditional gluten-free Easter dessert recipe but you'll love it. This delicious, gluten-free, dairy-free Caramel Macchiato Cake is bursting with caramel and coffee flavors and is topped with a dense, creamy vanilla bean frosting.

These Gluten-Free Vanilla Cupcakes are dairy-free, simple to make, and lend a bakery style texture and a vanilla bean finish. You can bake up a batch of these perfect cupcakes in no-time. These cupcakes can be decorated with bright colors and Easter candies, transforming them into a fabulous easy gluten-free Easter dessert.

One the the best gluten-free Easter Desserts - A layered cake filled with lemon curd and covered in a smooth, creamy lemon buttercream frosting, this Gluten-Free Lemon Cake will be the perfect addition to any holiday celebration.

Grain-Free Carrot Cake Bars that are also gluten-free, dairy-free, and refined sugar free. These incredible carrot cake bars are a favorite of ours, and we hope they’ll be a new favorite of yours. You can serve your transitional carrot cake but in a healthier form.

A simple gluten free pound cake recipe that uses eight ingredients and delivers the best gluten free pound cake.

Easy Gluten-Free Carrot Cake from My Gluten-Free Kitchen - Does everyone else crave gluten-free carrot cake in the spring? This easy gluten-free carrot sheet cake is one you’ve got to try!

Gluten Free Lemon Bars - Easy Gluten-Free Lemon Bars that are sweet, tangy, and refreshing. With a buttery, flaky crust and a creamy lemon filling, you’re going to love this gluten free lemon bars recipe and how quick it pulls together. they are perfect for your gluten free Easter menu.

You can bite into this dreamy Gluten-Free Orange Cupcake in less than an hour. There are only nine ingredients in this tender, citrus infused cupcake.

I hope you have a wonderful Easter Holiday. If you make any of these Best Gluten-Free Easter Desserts please stop back by and let me know which one you made, and what you thought! I always love hearing from people who make my recipes.