This savory Gluten-Free Chicken Subgum Chow Mein will hit your taste buds in all the right places.
I love it when my husband makes Asian dishes. His Sweet & Sour Chicken is my favorite, but this dish is a close second. Most of the time needed for this dish is in the prep work. There are lots of yummy veggies to chop and prepare. After that, stir frying everything is simple. This dish is healthy, fresh, and savory. It hits all the right sensors on your palate and leaves you excited for leftovers the next day. Enjoy!